Star Wars Cooking
by Kathy Bejma
In case you can’t tell by his name, Kit Fisto is one of the coolest dudes around.
He’s a Nautolan, which explains why he loves an underwater battle. But even when he’s on dry land, he still smiles like he’s having the best time ever. He’s focused during battle, but clearly knows how to cut loose and have a good time. He’s the kind of Jedi I’d grab a beer with, anytime!
Using his knack for strategy, and super fast swimming skills, he helped the Mon Calamari defeat the separatist-backed Quarren.
He also saved Ahsoka from freezing to death, and force pushed 3PO to safety when he was half Roger Roger droid.
I wish we would have had more time with Master Fisto, before his ultimate demise. Let’s all tip a bowl of spinach linguine in his honor.
Kit Fisto Spinach Linguine
- 1lb kale, ribs removed
- 1/4 cup olive oil, plus more for serving
- 2 cloves garlic, peeled and smashed
- 1/2 lb spinach linguine
- black pepper
- 3/4 cup Parmesan cheese